A sanitising solution for hard surface sanitization
and the control of post harvest decay of apples and pears.

Active ingredient:
Dimethyl didecyl ammonium chloride
(quaternary ammonium compound)
250 g/L

HACCP-audited/geouditeer
IPM coded/gekodeer

REGISTERED AND FORMULATED BY
Agricultural Protection Systems CC
Reg. No. CK 94/33103/23

WARNINGS

Handle with care
Toxic if swallowed
Avoid contact with skin or eyes since product is eye irritant and may cause skin irritation.
Toxic to fish and aquatic life.
Toxic to animals and birds.
Store in a cool place away from food and feed, fertilizers and other chemicals.
Keep out of reach of children, uninformed persons and animals.

Although this remedy has been extensively tested under a large variety of conditions, the registration holder does not warrant that it will be efficacious under all conditions because the action and effect thereof may be affected by factors such as abnormal climatic and storage conditions; quality of dilution water, compatibility with other substances not indicated on the label, and the occurrence of resistance of the disease organisms against the remedy concerned as well as by the method, time and accuracy of application. The registration holder furthermore does not accept responsibility for damage to crops, vegetation, the environment or harm to man or animal or for lack of performance of the remedy concerned due to failure of the user to follow the label instructions or to the occurrence of conditions which could not have been foreseen in terms of the registration. Consult the supplier in the event of any uncertainty.

PRECAUTIONS

Wear eye protection (at least glasses). Undiluted TERMINATOR can harm your eyes. If you get it in your eyes, flush it out at once with water.
Wear rubber gloves. Undiluted TERMINATOR may irritate your skin. If you get it on your skin, wash it off at once.
Do not eat, drink or smoke whilst mixing.
Prevent contamination of food, feedstuffs, drinking water and eating utensils.
Rinse empty container three times with a volume of water equal to a minimum of 10% of that of the container. Add the rinsings to the contents of the mixing tank.
Destroy empty container and do not use for any other purpose.

DISPOSAL OF WASTE SOLUTION

DO NOT DISPOSE DIRECTLY INTO RIVERS OR STREAMS

Waste solution should be held over in holding or recycling tanks/reservoirs for at least 48 hours before disposal or re-use.
Alternatively the waste solution can be pumped out onto open ground provided it cannot flow directly into any river system.

SOLUTION REPLACEMENT

The TERMINATOR solution should be replaced on a daily basis or when the solution is contaminated as a result of dirty fruit. Flush tank before refilling.

VERIFICATION OF SOLUTION STRENGTH

The TERMINATOR solution should be tested a minimum of twice per day to ensure the correct and effective concentration is maintained. A test kit is available to determine solution strength. Instructions for use are enclosed in each kit.

COMPATIBILITY

DO NOT MIX TERMINATOR WITH ANY OTHER CHEMICALS.

MIXING INSTRUCTIONS

Use only clean water. Ensure that suitable agitating occurs while mixing and when in use. Mix and use immediately. DO NOT ALLOW TO STAND FOR ANY LENGTH OF TIME. (Use only on the day of mixing).

DIRECTIONS FOR USE: USE ONLY AS DIRECTED

1. HARD SURFACE SANITIZATION

PURPOSE	Dosage	Remarks
DISINFECTION OF HARD SURFACES: For use in packhouses, on storage bins, sorting tables, grafting apparatus, pruning shears, etc.	80 ml/100L water	Clean and rinse the surface to be sanitized with clean water before application. Apply TERMINATOR by wetting the hard surface thoroughly. The TERMINATOR solution should be applied by spraying, wiping on with a cloth or dipping. DO NOT RINSE OFF. The wet period should exceed 10 minutes for maximum pathogen control.

2. POST HARVEST DECAY CONTROL

CROP/DISEASE	Dosage	Remarks
APPLES AND PEARS: For the control of post harvest decay caused by Penicillium expansum.	80 ml/100L water (200 ppm)	Treat post harvest or after regular atmosphere (R.A.) storage. NOT for use after controlled atmosphere (C.A.) storage. Dip or drench fruit in TERMINATOR solution. Wet periods should exceed 10 minutes for maximum pathogen control.